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Watch this video and more on The Criterion Channel

Watch this video and more on The Criterion Channel

Karen Blixen—Storyteller

Babette’s Feast • 1h 30m

Up Next in Babette’s Feast

  • An Artist of the Everyday

    In this interview, conducted in April 2013, sociology professor Priscilla Parkhurst Ferguson, the author of “Accounting for Taste: The Triumph of French Cuisine,” discusses the importance of cuisine to the French national identity, and its poignant evocation in BABETTE’S FEAST.